Recently I started watching ‘The Bear’ on Disney Plus. Am I late to the party? Of course I am. Truth be told I avoided this show for so long because I thought it would be in more of the realm of the ‘depressing-adult-sex-and-drugs’ style show I was used to seeing hanging around the streaming services.… Continue reading I Make ‘The Bear’s’ Omelette (and an Update)
There were no Air-Fryer books at all when she first started writing it. However by the time her book was released there were plenty, leading to now where you can find one almost everywhere you go. It seems everyone found that gap and jumped onto the trend around the same time. So, since there’s no gap in that market any more, why did Poppy’s book reach the success of Number 1 on Amazon?
Whilst attending the Good-Food Show in June I purchased a copy of ‘Nadiya’s Fast Flavours’ by Bake-Off-Winner and British Television Presenter Nadiya Hussain. Over what feels like many months I’ve cooked quite a few recipes from this book and now—with Christmas round the corner—I can finally review it and say whether I consider it worth… Continue reading ‘Nadiya’s Fast Flavours’ Cookbook Review
Yes, it’s finally here. Almost a year (I think) after getting Poppy Cooks ‘The Food You Need’, I’m finally ready to write the review. Coincidentally, just as her new Air-Fryer book is coming out. So, as well as being a review of her last cookbook this may be able to tell you whether her new book is worth a gamble on. Let’s get started.
The Literary Onion 